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Showing posts from April, 2016

White Flour as a Toxin: 5 Facts

5 Secrets about White Flour That Will Shock You The standard American diet is a diet of chronic disease and death. Our food supply has been killing us slowly. White flour has been killing you!  In 1910, the Federal District Court of Missouri declared bleached white flour unfit as human food. But, unfortunately, according to H.W. Wiley, first chief of the Food and Drug Administration, the enforcement of this law was “halted through the political influence of the flour millers” and “no notice of violations has since been made by the FDA.” Mr. Wiley’s book “The History of a Crime Against the Pure Food Law” discusses this case. (Reference here) Nowadays, flour is made from wheat that is being treated with fungicides, pesticides, and insecticides from seedling to storage. Since then approximately 60 different chemicals have been approved to bleach flour. Grain Brain: The Surprising Truth about Wheat, Carbs, and Sugar – Your Brain’s Silent Killers  1. Bleached Flour has no nutr